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Hospitality Management

Program: 10-109-2

  • Associate Degree
  • 5 Terms
  • 60 Credits
  • Financial Aid Eligible
  • Starts August
  • Description
  • Courses
  • Admissions Information
  • Flexible Learning

Follow your career passion

The associate degree in Hospitality Management prepares individuals for a management career in the hotel/hospitality industry. Coursework emphasizes theory and application of skills needed for mid-management and supervisory level of employment in food and lodging facilities. Hospitality management skills are also applicable to a variety of other hospitality operations which include conference centers, sports and entertainment facilities, front office managers, food and beverage operations, and other careers.

Plus, you have the opportunity to earn world-recognized, American Hotel & Lodging Educational Institute certifications. Professional certification from the American Hotel & Lodging Educational Institute is the ultimate distinction of professional excellence for the hospitality industry.

Certifications offered at LTC include: Hospitality Marketing & Tourism, Managing Front Office Operations, Food & Beverage Operations, Housekeeping Management, Customer Service and State Sanitation.


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This is an intensive, hands-on curriculum that will require day availability, Monday through Friday.

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Credit for Prior Learning

Save time and money toward your degree by earning credit for your prior learning experiences including college-credit courses and on-the-job experience.

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Credit Transfer

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