Spring 2018 Offerings

Course: Sanitation for Food Service

Catalog Number: 10109112

Credits: 1.00

Class #Class DatesClass Day(s)Class TimeModeLocation
2080502/08/18-03/08/18R 9:00 AM-12:55 PMSheboygan County

Please note that class schedules are updated daily to reflect changes or additions. Please check back prior to the beginning of the term for the most up-to-date information.

Description: ......provides face to face food safety training, testing and materials to food service managers. The Serv Safe Manager certification test is included and a passing score earns the Serv Safe Food Protection Manager Certification.

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