Fall 2018 Offerings

Course: Dairy Feeding Management

Catalog Number: 10091105

Credits: 3.00

Class #Class DatesClass Day(s)Class TimeModeLocation
This class is currently not scheduled for the term you selected. Class schedules are updated daily to reflect changes or additions. Please check prior to the beginning of the term for the most up-to-date information.

PREREQUISITE: 10091115 Nutrition Principles - Dairy

Description: ......provides the student with proper harvesting and storage practices to ensure the best forage for the cow's diet. Students will learn diet specifications for each step of the cow's life cycle, ration formulations, developing feed inventories, and maximizing resource allocations.

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