Catalog Number: 30091344
...assists the farm operator in analyzing and applying nutrition principles successfully in regard to physiological functions and deficiency symptoms as they pertain to carbohydrates, fats, proteins, mineral elements, and vitamins.
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|Summer 2018||06/04/2018 TO 08/17/2018|
|Fall 2018||08/27/2018 TO 12/21/2018|
|Spring 2019||01/21/2019 TO 05/10/2019|