Catalog Number: 30091344
...assists the farm operator in analyzing and applying nutrition principles successfully in regard to physiological functions and deficiency symptoms as they pertain to carbohydrates, fats, proteins, mineral elements, and vitamins.
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|Spring 2018||01/22/2018 TO 05/11/2018|
|Summer 2018||06/04/2018 TO 08/17/2018|
|Fall 2018||08/27/2018 TO 12/21/2018|