Culinary Arts Career Pathway

Career Pathways

Begin at any point in the pathway

STEP

Build on your education

STEP

Expand on your goals

STEP

I am a High School Student

Did you know you can take Lakeshore coursework while in high school? Learn more about dual credit options and what may be available at your local high school.

I need my GED/High School Diploma

Did you know Lakeshore offers the Certificate of General Education Development (GED) and the High School Equivalency Diploma (HSED) testing services? We even have classes available to help you prepare for the exams. Learn more about obtaining a GED or HSED.

I have my High School Diploma

If you already have your High School Diploma you are ready to apply for a pathway at Lakeshore, start your application now.

I have prior College Education and/or Work Experience

With Lakeshore's Credit for Prior Learning opportunities you can save time and money toward your degree by earning credit for your prior learning experiences. Whether you've taken dual-credit courses in high school, at another college, or have on-the-job experience that's relevant to your Lakeshore program, you may be eligible for college credit. Learn more about Lakeshore's Credit for Prior Learning.

Reach your goals & earn meaningful credentials along the way.

Restaurant Services Essentials Certificate

Median Income:  $23,214.00

Learn more about this 5-credit Certificate


Only 43 more credits

Culinary and Baking Basics Technical Diploma

Median Income:  $31,937.00

Bakers

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Pastry chefs in restaurants and hotels are included with “Chefs and Head Cooks”

Learn more about this 9-credit Technical Diploma


Disclosure:

*Lightcast/EMSI data is a hybrid dataset derived from official government sources such as the US Census Bureau, Bureau of Economic Analysis, and Bureau of Labor Statistics. This salary data is from the Lakeshore District.


Only 39 more credits

Culinary Technical Diploma

Median Income:  $29,874.00

Bakers

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Pastry chefs in restaurants and hotels are included with “Chefs and Head Cooks”

Cooks, Institution and Cafeteria

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

Cooks, Restaurant

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

Cooks, Short Order

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.

Learn more about this 48-credit Technical Diploma


Disclosure:

*Lightcast/EMSI data is a hybrid dataset derived from official government sources such as the US Census Bureau, Bureau of Economic Analysis, and Bureau of Labor Statistics. This salary data is from the Lakeshore District.

 


Only 12 more credits

Culinary Arts Associate Degree

Median Income:  $31,316.00

Bakers

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Pastry chefs in restaurants and hotels are included with “Chefs and Head Cooks”

Chefs and Head Cooks

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Cooks, Institution and Cafeteria

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

Cooks, Private Household

Prepare meals in private homes. Includes personal chefs.

Cooks, Restaurant

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Learn more about this 60-credit Associate Degree


Disclosure:

*Lightcast/EMSI data is a hybrid dataset derived from official government sources such as the US Census Bureau, Bureau of Economic Analysis, and Bureau of Labor Statistics. This salary data is from the Lakeshore District.

Interested in starting another pathway? Learn more

Interested in earning a Bachelor’s Degree? Learn more

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